SARS-CoV-2 Spike Protein RBD, His-SUMO Tag, HEK293
Sequence:
RVQPTESIVRFPNITNLCPFGEVFNATRFASVYAWNRKRISNCVADYSVLYNSASFSTFKCYGVSPTKLNDLCFTNVYADSFVIRGDEVRQIAPG
QTGKIADYNYKLPDDFTGCVIAWNSNNLDSKVGGNYNYLYRLFRKSNLKPFERDISTEIYQAGSTPCNGVEGFNCYFPLQSYGFQPTNGVGY
QPYRVVVLSFELLHAPATVCGPKKSTNLVKNKCVNF with polyhistidine-SUMO tag at the N-terminus
Source :
HEK293
Endotoxin level:
<0.1 EU per 1 μg of the protein by the LAL method.
Purity:
>98% as determined by SDS-PAGE analysis. Purified by Ni-NTA chromatography.
Form:
Liquid
Storage buffer:
Phosphate buffered saline, pH 7.4.
Storage:
Stored at -80°C. This product should be used and stored under sterile condition. Avoid repeated free-thaw cycles.
RVQPTESIVRFPNITNLCPFGEVFNATRFASVYAWNRKRISNCVADYSVLYNSASFSTFKCYGVSPTKLNDLCFTNVYADSFVIRGDEVRQIAPG
QTGKIADYNYKLPDDFTGCVIAWNSNNLDSKVGGNYNYLYRLFRKSNLKPFERDISTEIYQAGSTPCNGVEGFNCYFPLQSYGFQPTNGVGY
QPYRVVVLSFELLHAPATVCGPKKSTNLVKNKCVNF with polyhistidine-SUMO tag at the N-terminus
Source :
HEK293
Endotoxin level:
<0.1 EU per 1 μg of the protein by the LAL method.
Purity:
>98% as determined by SDS-PAGE analysis. Purified by Ni-NTA chromatography.
Form:
Liquid
Storage buffer:
Phosphate buffered saline, pH 7.4.
Storage:
Stored at -80°C. This product should be used and stored under sterile condition. Avoid repeated free-thaw cycles.